Spanish Smoked Sweet Paprika. (2 Tins) El Angel brand since 1880.

Many more uses than being sprinkled on deviled eggs! Goes well in chili, stews, and spice rubs. Adds color and a little extra flavor to salad dressings. Not to worry, it is sweet and mild. Completely different from the "supermarket" type. A high quality product from Spain. Made by smoking the pimenton pepper from La Vera, southwestern Spain over oak. There are 3 types of pimenton: sweet (dulce), bittersweet (agridulce), and hot (picante); this is dulce.

Very flavorful, I use it on chicken, fish, potatoes and I am honestly a bit obsessed with it. Flavour dont get lost when you cook with it like other ones I tried, this one is very smoky.

What is not to love? If you don't love Spanish pimentón, you are not living. Wake up and start living. Pimentón (otherwise known as paprika) should be from de la Vera.This tin will delight.

Fresh, sweet, smoky flavor that I use on eggs, in soups, casseroles, and grilled cheese sandwiches. And it came with a sweet handwritten note wishing me enjoyment. Well done!

This stuff is terrific! Great smoky aroma and a complex flavor. I find myself adding it to everything now. Delicious!

This paprika is well worth the price. I use it in paella and it adds that perfect flavoring every time. Excellent quality.

This provides the best combination of sweet and mild in the smoke flavors. A great addition to your kitchen spices. The aroma alone is addicting.

Exactly what I wanted!! Fast delivery...Thank You so much