15 Organic Grade A Madagascar Vanilla Beans for Extract and Baking by FITNCLEAN VANILLA| Certified USDA Organic. 6"-7.5" Bulk Bourbon Fresh NON-GMO Whole Gourmet Pods

Great batch of vanilla beans. They arrived carefully packaged in a sealed, airtight container, ensuring freshness. The aroma is truly exquisite, with a rich, sweet vanilla scent that fills the room. I used these to make vanilla extract—using 50 beans, I was able to produce a substantial amount, sufficient to flavor multiple recipes (roughly 5-8 vanilla beans per cup of vodka, rum, or brandy). Overall, I am very impressed and will definitely purchase these again for their quality and aroma.

These vanilla beans are high quality and have a strong, rich aroma that works really well for homemade extracts and baking. The beans are moist, flexible, and easy to split open, which makes them simple to use in recipes like desserts, syrups, or infused sugar. The flavor they produce is deep and authentic, especially when used for vanilla extract, and a little goes a long way. The packaging keeps them fresh and prevents them from drying out too quickly. Overall, this is a great bulk option for anyone who regularly cooks or bakes with vanilla and wants a natural, high-quality ingredient for recipes.

This 50 count (4oz.) organic grade A Madagascar Vanilla Beans are a great quality. The beans are vacuum sealed it kept the beans plump and moist. I used them to make vanilla bean paste. The paste tastes great. Great value I will purchase again.

Amazing vanilla beans!! Purchased many over the years but WOW! These were the plumpest I’ve ever bought and I think I must’ve paid attention to price over Premium Grade A beans like these! SO much higher quality! Well worth their price. So much more moist and plump with vanilla bean stuff.

These vanilla beans were amazing! I made triple thick vanilla extract for Christmas for friends and family. These were very strong and made amazing extract in just a few months! I'm going to make more for gifts next year! The cookies and ice cream I made with the extract was wonderful!!! You can't get this flavor with store bought extract. It's simply not the same. I wonder what they do to get their extract that black color as real vanilla doesn't need to be that dark. I think the commercial places add color or something and it isn't as good as these. I leave the beans in the bottles and I take a half of one out after I've made extract, then squeeze the contents into a glass of milk before bedtime. The vanilla milk is amazing and the smell is heavenly! The medical uses of vanilla are vast and are incredible for our health! Even the smell has amazing effects. I will definitely order from this company again! They ferment their beans to perfection and they are ready to use. If you think these smell like pipe tobacco, that's because it is so concentrated! (& fermented then dried vanilla beans are used in pipe tobacco mixes). I don't care for the mix when there's too much in the air, buy leaving the empty package in the kitchen make the house smell wonderful after using the beans. These taste great, are good quality and I will recommend these. I'll be back to buy more of these!

Made homemade vinalla extract. Works great

They arrived with the package sealed. They are plump and moist and smell fantastic. I would definitely order more from them when I need them. I use them for vanilla extract and paste.

I ordered vanilla beans from two different companies on the same day. Same kind and same grade. This brand and these beans were the absolute BEST! So much caviar in them that I was able to double my order of Vanilla sugar. They are nice and plump, and moist, I ordered 8 more ounces of these beans that will be here tomorrow. So far I've got 1 gallon of vanilla extract aging. Also 20 cups of vanilla sugar aging for a few weeks. I will continue ordering these beans. I'm honestly impressed, and that's hard to do. Plus, the price can't be beat for vanilla beans this nice. Just get them, you will not regret it.

The best that we have tried so far!!

These are very good whole vanilla beans. There’s a fine aroma either due to origin and/or because it is vanilla. I think they have a lot of good health benefits, and you can also add these vanilla pods to other healthy things like black tea, black coffee or chai tea which is black tea with chai spices added. You can make your own chai spice blend, or buy a blend. The chai blend I have has cinnamon, cardamom, nutmeg, ginger, cloves and black pepper. I like using this blend of chai spices either pre-made or homemade. If chai spices are blended yourself, ratios can be changed and a trace few other things can be added including turmeric (there’s turmeric with more healthy curcumin which is a more recent discovery), curry leaf, allspice, bay leaf, fennel seeds, coriander seeds and star anise. Adding chai spices with this vanilla to a brew of black tea to create a chai tea brew is very exciting both for taste and general health! Also with the chai spices, certain ingredients have a fresh vs dried variant. Other exciting growing origins exist for vanilla, including Indonesia and it makes me wonder what the true history of this plant is. I’m curious if it has been moved around the planet with growing conditions considered. The Central Americas with the variety of countries there (as said not just one place) is said to be the origin of this plant. If this is true, then I guess vanilla has been moved around the planet like certain other foods. These few new places are now Madagascar with this one and Indonesia as well. A new trend for better or worse in vanilla is not just extract, but making your own extract. Overall I think it is best fresher, but it makes me wonder if there was a very good origin with limited supply, people might want extract instead. In general though, fresher the better I think!

OMG you can smell the vanilla without even opening the package. Very fresh. I put it in Vodka to make my own extract. Let it sit, stirring every now and then, usually sits for a year to 18 months.

So fresh, delicious and fragrant. Will buy more

I am very impressed with the quality on these vanilla beans. They are wide, oily and tender which made them easy to split. These beans are a great value. All vanilla beans have a slightly funky ammonia smell that some people can distinguish more easily than others. This does not affect the finished vanilla extract.