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🌟 Elevate Every Bite with Li Hing Mui Magic!
EnjoyHawaii Li Hing Mui Plum Powder is a 4-ounce bag of tangy, salty-sweet powder perfect for enhancing candies, cocktails, and snacks. Ideal for bartenders and snack enthusiasts alike, this versatile powder adds a unique flavor twist to your favorite treats.
A**R
Li hung mui powder
It was good not bad for Price, it’s purpleish, taste was a little different from the normalOne but good
Y**6
Something’s off
Yuck! I bought three bags of this a few months ago and it was fantastic. I ordered three more and this batch is terrible! It is bright red and tastes too salty and like chemicals.The lighter one one the left is the old stuff, the bright one on the right is the new gross one.So disappointed!
M**B
Best tasting Li Hing powder
Great flavor!
B**.
Light colored not red and super untasty
This time the powder was super light and not red at all, I have ordered before and this was just not as good. Normally it is colorful and tasty this one must have been sitting in the store room for a long time
M**E
Made in Taiwan but the goods are quality goods!!!!
My father recently went to Hawaii and told me about this great spice the made a big difference on eating the pineapple slices. he couldn't remember the name so with a little research I found it. It was in Hawaii so I figured it was made there. It is made in Taiwan. I don't know if it is as good as what he had, but I'll make him try it and get back with an update. It looks like it may be, but there are a lot of unnatural additives.
P**0
Great taste!
I loved eating my lihing mui with pineapple!
A**Y
Check expire date.
The taste is sour and weird. I guess it is expired. The taste of 1st one I order was very good.
B**N
Inconsistent Flavor and Color
I previously purchased this product and completely enjoyed it. I recently ran out it has been a year and a half since my last order. I decided to look through my history and purchased the same product. The flavor completely changed to a more artificial taste. Flavor is each to its own but the texture is less fine and more clumpy than its previous recipe. I personally did not enjoy the flavor change.
Trustpilot
1 week ago
2 months ago