The apricot is a stone fruit with a seed nut within it. Its shape is similar to that of the peach but slightly smaller, with skin that is velvety and golden orange in color. An apricot in its raw state is somewhat acidic but the acidity decreases as it ripens and its sugar content increases. When it ripens, the vitamin A within also doubles. This Apricot Juice made with water and cane sugar will be perfect to drink on its own or in any type of cocktails. Fruit used: 80 g per 100 g of finished product
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