---
product_id: 119086273
title: "Aneto Seafood Paella Cooking Base Broth, 33.83 Fluid Ounce (6 Pack)"
brand: "aneto"
price: "₨88321"
currency: LKR
in_stock: true
reviews_count: 8
url: https://www.desertcart.lk/products/119086273-aneto-seafood-paella-cooking-base-broth-33-83-fluid-ounce
store_origin: LK
region: Sri Lanka
---

# 100% natural ingredients Ready in minutes Authentic Spanish flavor Aneto Seafood Paella Cooking Base Broth, 33.83 Fluid Ounce (6 Pack)

**Brand:** aneto
**Price:** ₨88321
**Availability:** ✅ In Stock

## Summary

> 🥘 Dive into Authenticity with Every Spoonful!

## Quick Answers

- **What is this?** Aneto Seafood Paella Cooking Base Broth, 33.83 Fluid Ounce (6 Pack) by aneto
- **How much does it cost?** ₨88321 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.lk](https://www.desertcart.lk/products/119086273-aneto-seafood-paella-cooking-base-broth-33-83-fluid-ounce)

## Best For

- aneto enthusiasts

## Why This Product

- Trusted aneto brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Time-Saving Gourmet:** Delicious paella in minutes, impress your guests effortlessly!
- • **Freshness You Can Taste:** Made from scratch with no fillers or powders.
- • **Health-Conscious Choice:** Gluten-free, nut-free, dairy-free, and non-GMO.
- • **Simplicity Meets Flavor:** Just add your favorite ingredients for a gourmet meal.
- • **Elevate Your Culinary Game:** Craft authentic paella with ease!

## Overview

Aneto Seafood Paella Cooking Base Broth is a premium, authentic paella base crafted in Spain. Made from fresh, whole ingredients without any powders or additives, this gluten-free, nut-free, dairy-free, and non-GMO broth allows you to create a delicious paella in minutes by simply adding rice, vegetables, and your choice of protein.

## Description

Aneto Seafood Paella Cooking Base Broth, 33.83 Fluid Ounce (6 Pack)

## Features

- Authentic paella base from Spain
- Made with only fresh, whole ingredients and 100% made from scratch, no powders, flavor enhancers or fillers of any kind
- Aneto's secret to it's delicious paella broths is to select the highest quality ingredients and to slowly simmer them over low heat for at least 2 hours or overnight to incorporate flavors
- Add rice, veggies, poultry and/or seafood for the perfect paella in minutes.
- No concentrates or additives. Gluten Free, Nut Free, Dairy Free, Soy Free, Non GMO

## Images

![Aneto Seafood Paella Cooking Base Broth, 33.83 Fluid Ounce (6 Pack) - Image 1](https://m.media-amazon.com/images/I/717-cFu5ITL.jpg)
![Aneto Seafood Paella Cooking Base Broth, 33.83 Fluid Ounce (6 Pack) - Image 2](https://m.media-amazon.com/images/I/61K1LYZTkPL.jpg)
![Aneto Seafood Paella Cooking Base Broth, 33.83 Fluid Ounce (6 Pack) - Image 3](https://m.media-amazon.com/images/I/71PVOdCuosL.jpg)
![Aneto Seafood Paella Cooking Base Broth, 33.83 Fluid Ounce (6 Pack) - Image 4](https://m.media-amazon.com/images/I/81gY6PSfhyS.jpg)
![Aneto Seafood Paella Cooking Base Broth, 33.83 Fluid Ounce (6 Pack) - Image 5](https://m.media-amazon.com/images/I/41C7-euEuwS.jpg)

## Available Options

This product comes in different **Size** options.

## Questions & Answers

**Q: Can i dilute this or do i need to use it full strength? it is very expensive because i need 3 quarts of stock to make paella for 12 people.**
A: If cost is a serious issue and you really, really, really need to 'stretch' the broth, then use clam juice... but please read on: I recently purchased this (as an experiment), and have yet to use it, but the instructions state that the broth be used full strength. Based on that, I'd say that diluting it with water would be an unwise gamble and put you off just based on a weak, diluted taste. Now, I scratch make paella at least once per month (always happily working toward a perfect paella). For seafood paella, I use plain old, bottled clam juice, pre-boiled with a coarsely chopped onion, white wine -- and with shrimp and lobster shells (separated from their fleshes that will be used later in my recipe). Back to the Aneto product, other than the seafood ingredients included for the broth 'seafood-ness', there are common ingredients thrown in, i.e., tomato, onion, fennel, etc. that you could have easily (and more cheaply) added yourself if you started from scratch. The only 'unusual' seasoning listed on the Aneto product is saffron. Is it 100% required? Well, per a Spaniard acquaintance of mine... only if one eats out (in Spain) and needs to have a 'genuine' paella (of which there are more than a few kinds). Otherwise, Spaniards (in general) use turmeric-based coloring (colorante) and just to get the rice looking right. Me? I demand the real deal since saffron (even in very small amounts) adds color AND a sort of heady muskiness; I add that to my boiling clam juice broth. As to it's expense, do not purchase saffron from supermarkets (who price it at absolutely larcenous levels). Over the coarse of ~16 years I've purchased two 1 ounce tins of saffron from Indian food markets at ~$95 per tin. The first tin lasted me ~9 years (double zip-lock bagged), and the saffron comes from... Spain. PS: I cut my seafood into small chunks; additional seafood surface area delivers more flavor to your dish. Good luck!

**Q: The instruction say to use an 8.82" diameter pan. that can't be right...?**
A: I use whatever size pan makes sense for the quantity of rice and number of people who I am feeding. I use a larger size than that diameter.

**Q: What are the ingredients ?**
A: If you click on the images of the product you can view the full ingredients list:  Water, angler fish, cod fish, conger, scorpion fish, crab, mussels, prawns, cockles, tomato, onion, virgin olive oil, carrot, leek, fennel, celery, sea salt, garlic, paprika, saffron.

**Q: can unused broth be frozen?**
A: Yes, no problem with freezing unused product.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Really tasty
*by D***. on June 30, 2024*

Made it easy to cook paella. You do have to cook it on high heat outside to boil off the liquid but follow the directions on the box and it’s so easy and tasty

### ⭐⭐⭐⭐⭐ A smashing success
*by J***S on October 3, 2017*

Okay, we may be few but we're unanimous!I began a cooking challenge this year to cook a never-before tried recipe (of something I enjoy eating, 'natch) each month. Over the course of the months, I've purchased many things I've never owned in my kitchen. New cooking tools and new cooking ingredients.Like this Aneto Seafood Paella cooking base. The recipe I used swore by this stuff and, after successfully completing (and devouring some of) the seafood paella, count me as a big fan.The flavor is rich and cooks nicely into the rice. Combined with the actual shellfish flavors, the dish is a smashing success. Thank goodness Amazon had this available when I could not find it locally!

### ⭐⭐⭐⭐⭐ great broth to add to paella  -- and other dishes too.
*by E***Y on October 15, 2021*

I've been making paella on my grill for years -- I've used lots of different recipes and tried all kinds of variations of ingredients. I had never considered using this broth until a friend had told me about it. And I have to say -- WOW. What a great choice. while you can always create your own broth by boiling shells, seafood and spices, this broth is just better. I was blown away with the depth of flavor and the richness of the broth. It will absolutely become a staple in my cupboard for paella and other dishes.

## Frequently Bought Together

- Aneto Seafood Paella Cooking Base Broth, 33.83 Fluid Ounce (6 Pack)
- Matiz Sofrito, Traditional Valenciano Paella Base, Family Recipe, 12.3 Ounce
- Matiz Valenciano Paella Rice from Spain (2 pack - 2.2 lbs. each) Traditional Spanish Medium-Grain | Risotto, Arrow Negro, Seafood Dishes | Natural Flavor | Soy and Gluten Free

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*Product available on Desertcart Sri Lanka*
*Store origin: LK*
*Last updated: 2026-01-23*