About @import url("https://www.desercart.com/static/froala_style_v2.min.css"); Kachori has originated in Jodhpur. And today it is popular throughout Rajasthan. These are crisp, flaky deep-fried kachoris stuffed with an onion filling. Steaming hot Pyaaz ki Kachoris or Aloo Pyaaz ki Kachoris are sold at most 'namkeen' shops in Rajasthan. Like all kachoris, they are eaten with asweet and spicy tamarind chutney. You can prepare these kachoris ahead in time and re-heat them in an oven just before serving. They are perfect for an afternoon snack on a rainy day.
Trustpilot
2 months ago
2 weeks ago
