About @import url("https://www.desercart.com/static/froala_style_v2.min.css"); Kozhambu is a popular accompaniment in Tamil cuisine. It is made from a variety of dals and spices. Vathakozhambu is a deliciously spicy and tangy spice paste that goes well with rice and ghee. Vegetarian Best Before 90 Days From Date of Packing Store in Air Tight Container Ingredients @import url("https://www.desercart.com/static/froala_style_v2.min.css"); Tamarind, Chana Dal, Red Chilly, Urad Dal, Fenugreek, Mustard, Jaggery How to Use @import url("https://www.desercart.com/static/froala_style_v2.min.css"); Vathakozhambu is a deliciously spicy and tangy spice paste that goes well with rice and ghee.
Trustpilot
2 months ago
1 week ago
