🐟 Elevate your seafood game with authentic Lee Kum Kee umami magic!
Lee Kum Kee Soy For Seafood is a 410 ml ready-to-use seasoned soy sauce from Hong Kong, designed specifically to enhance classic Chinese-style steamed fish with a balanced umami flavor. It contains 16g salt and 7g protein per bottle, offering a convenient, authentic culinary boost for home chefs seeking effortless gourmet results.
| Product Dimensions | 26 x 20.7 x 26.8 cm; 410 g |
| Item model number | 11 |
| Weight | 0.41 Kilograms |
| Volume | 410 Millilitres |
| Units | 410.0 millilitre |
| Country of origin | Hong Kong |
| Brand | Lee Kum Kee |
| Package Information | Bottle |
| Manufacturer | Lee Kum Kee |
| Serving Size | 100 ml |
| Energy (kJ) | 510.00 kJ |
| Energy (kcal) | 121.89 kcal |
| Fat | <0.5 g |
| of which: | - |
| - Saturates | <0.1 g |
| Carbohydrate | 23.0 g |
| of which: | - |
| - Sugars | 21.0 g |
| Protein | 7.0 g |
| Salt | 16.0 g |
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