Celtic Sea Salt Fine Grnd Pou, 8 oz

Celtic Sea Salt has become a staple in my kitchen! The natural, unrefined salt has a unique, subtle flavor that enhances the taste of any dish, from salads and veggies to meat and soups. I love that it’s harvested sustainably and retains trace minerals that add nutritional value. The salt crystals are moist and coarse, which I prefer because it makes it easier to control the amount I use, and they dissolve well whether I’m using it in cooking or as a finishing touch. One of the things I appreciate most is the versatility of Celtic Sea Salt. I’ve also used it in homemade body scrubs, and it works wonders for skin exfoliation. It feels like a healthier choice compared to regular table salt, with no additives and a purer taste. Overall, Celtic Sea Salt is high-quality, delicious, and worth the price. Pros: Natural, unrefined with trace minerals Unique flavor that enhances dishes Coarse texture allows for controlled use Works well for cooking and body care Cons: A bit pricier than standard table salt, but worth it Highly recommended for anyone looking to elevate their cooking with a mineral-rich, natural sea salt!

my favorite. the seal means it goes to work with me. taste so great a Lil is perfect easy to use with a pinch. no more shaking size is the best and salt quality...perfection. I only use this now

Selina Naturally's Celtic Sea Salt is an absolute game-changer in my kitchen! I've tried various salts over the years, but none compare to the richness and flavor of this one. The fine ground texture is perfect for sprinkling on everything from salads to roasted vegetables, and it dissolves effortlessly in soups and sauces. What sets this salt apart is its incredible purity and mineral content. You can taste the difference immediately—the flavor is robust yet smooth, enhancing every dish without overpowering it. I also love that it's harvested sustainably and naturally, which is important to me when choosing products for my kitchen. The resealable bag is a thoughtful touch, keeping the salt fresh and easy to store. The 8 oz size is just right, offering great value for the quality. I find myself reaching for this salt every day, and it has become an irreplaceable staple in my cooking. If you're looking for a high-quality, flavorful salt that adds a gourmet touch to your dishes, look no further. Selina Naturally has perfected Celtic Sea Salt, and I couldn't be happier with this purchase! I want to clarify that this review is entirely my own, and I have not been paid or compensated in any way. I'm simply thrilled with the product and wanted to share my positive experience.

Really like this as a substitute for iodized salt. Works great with any food you want salted. It is pretty fine It’s a little bit bigger than iodized salt but it’s no more noticeable in food. Love the taste. In the picture I took the one that’s circled is the Celtic sea salt and the one that’s not circled is I had a salt(normal salt)

Great product. We purchase FINE GROUND.

I should have bought it sooner. It did take a little getting used to the moist richness of Celtic salt when switching from regular salt. The taste adds subtle flavor, and I love knowing that I am getting vitamins and minerals with its natural state.

This is my third bag. Here’s my thoughts. tic Sea Salt Review I’ve been using Celtic Sea Salt for a few months now, and it’s quickly become a staple in my kitchen. Here’s my honest take: ✅ Pros: • Mineral-rich flavor: Compared to regular table salt, Celtic sea salt has a deeper, more complex taste. It’s subtly briny with a slight mineral earthiness that enhances food without overpowering it. • Unrefined & natural: It’s harvested traditionally, usually sun-dried and hand-raked, so it retains trace minerals like magnesium and calcium. This gives it a grayish tint and a slightly moist texture. • Health-conscious choice: Many people prefer it for its lower sodium content (per teaspoon) and its lack of additives or anti-caking agents. • Great texture: The coarse version is perfect for finishing dishes, while the fine ground version works well for everyday cooking and baking. ❌ Cons: • Pricey: It’s significantly more expensive than standard table salt or even some Himalayan salts. • Moisture content: The naturally moist crystals can clump, so it’s not ideal for salt shakers unless dried. • Not iodized: If you rely on salt for iodine intake, you’ll need to get iodine elsewhere.

great salt at a reasonable cost liked the taste better than some Baja varieties good value and will purchase again

Llego en buen estado el producto y al tiempo acordado!

I love this Celtic salt, it tastes amazing. We use it in all our cooking. It is definitely a bit pricier than just your regular table salt but if you are on a health journey like me, it is very much worth it. It feels a little moist to the touch, but that is completely normal. You will love this product. You can find this item being sold for much higher prices so shop around and make sure you get the best deal

Lean bien los gramos

The best medical salt you can buy and ever need. Three pinches a day and will take do wonders to your body.