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17,349 SLRs

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Love of Life's 9 inch Round Bread Banneton Proofing Basket & Liner Brotform Dough Rising Rattan Handmade Rattan - Perfect For Artisan - Home Bakers

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Product ID: 202650493

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brand: love of life

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About the item

【Perfect Bread Baskets】Both 10ins oval and 9ins round bread proofing baskets; Package include: 1x 10ins oval baskets、1x 9ins round baskets 1x linen cloth liner、1x dough scraper、1x bread lame..
【Aourdough Design】Handmade proofing basket is made of purely natural rattan, free from dye and s proved to wicker moisture away from the surface for the cri round crust for beautiful ridges loaf. Smooth surface and no wood chips, designed for long time use..
【Natural baker basket】Keep your bread ier by avoiding plastics that can leach s into your foods. Often applies to professional bakers or amateurs alike, bread tool basket also a perfect gift for friends and family..
【Baking Tools Set Features】Banneton proofing basket set is used for the final rising of the dough. Using banneton baskets ensure the formation of a y crust by controlling moisture conditions on the surface of the dough..
【Easy Cleaning and Not Easy to Mold】We using high quality and natural rattan, simply shake the excess flour out after each use, and if the dough has stuck to it, wait till it dries, then use a stiff brush to take it off, keep dry after clean, not easy to mold..

Banneton Proofing Basket Set is used for the final rising of the dough. Using banneton baskets ensure the formation of a y crust by controlling moisture conditions on the surface of the dough. Specification: Material: NATURAL RATTAN CANE: Instructions: 1. The basket need a build up of a thin layer of flour in the nooks and crannies, and this helps the dough leave the banneton easily before baking. 2. Flour the brotform then place the kneaded dough in the basket until it rises. 3. While the banneton holds most of the dough, the top is exposed so you should cover flour and liner to protect it from drying out. 4. After dough has risen, take dough out of basket and transfer it onto a baking sheet for the oven. Note: 1. Please Remember that with dough many things effect the rise: Weather, yeast quality, and flour types. 2. If one makes too wet a dough, it's possible that it could stick to the banneton and make a good mess. 3. Many Great Bakers let the dough rise in a greased before they put it in the brottom. 4. Bannetons are for proving only. Please do not bake in the bannetons. 5. Many Great Bakers let the dough rise in a greased before they put it in the brottom. Feature: Proofing basket made from natural rattan is proven to absorb some moisture away from the surface to creating a slightly humid micro-climate between the dough and the banneton during proofing. No smell, non-toxic, durable, impermeable, easy to clean. When dough is risen, turn it out onto a pan to bake. Loaf will sport a gorgeous pattern of floury rings circling the deep-golden crust. The kit comes with the linen liner that can be removed to clean and wash ,so reusable. Clean Instructions: We recommended clean by brush and store your in a light well ventilated spot. If you want to clean by water, you should clean it with hot soapy water with

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