---
product_id: 20448414
title: "MASAMOTO VG Sujihiki Slicing Knife 10.6\" (270mm) Made in JAPAN, Professional Japanese Slicer Knife for Brisket, Meat, Sashimi, Super Sharp Japanese Stainless Steel Blade, Full Tang POM Handle, Black"
brand: "masamoto"
price: "₨188829"
currency: LKR
in_stock: true
reviews_count: 8
category: "Masamoto"
url: https://www.desertcart.lk/products/20448414-masamoto-vg-sujihiki-slicing-knife-10-6-270mm-made-in
store_origin: LK
region: Sri Lanka
---

# 10.6" razor-sharp blade Durable full tang POM handle HRC 58-59 high carbon stainless steel MASAMOTO VG Sujihiki Slicing Knife 10.6" (270mm) Made in JAPAN, Professional Japanese Slicer Knife for Brisket, Meat, Sashimi, Super Sharp Japanese Stainless Steel Blade, Full Tang POM Handle, Black

**Brand:** masamoto
**Price:** ₨188829
**Availability:** ✅ In Stock

## Summary

> 🔪 Slice Like a Pro, Own the Kitchen Legacy

## Quick Answers

- **What is this?** MASAMOTO VG Sujihiki Slicing Knife 10.6" (270mm) Made in JAPAN, Professional Japanese Slicer Knife for Brisket, Meat, Sashimi, Super Sharp Japanese Stainless Steel Blade, Full Tang POM Handle, Black by masamoto
- **How much does it cost?** ₨188829 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.lk](https://www.desertcart.lk/products/20448414-masamoto-vg-sujihiki-slicing-knife-10-6-270mm-made-in)

## Best For

- masamoto enthusiasts

## Why This Product

- Trusted masamoto brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Precision Slicing Mastery:** Long, narrow 270mm blade enables flawless single-stroke cuts with minimal cellular damage—perfect for brisket, sashimi, and delicate fillets.
- • **Elevate Your Culinary Game:** Join the elite circle of kitchen connoisseurs who demand precision, style, and reliability in every cut.
- • **Ergonomic Full Tang Handle:** Robust POM handle with stainless steel bolster offers superior grip comfort and balance for extended kitchen sessions without fatigue.
- • **Unmatched Sharpness & Durability:** Crafted from Masamoto’s Hyper Molybdenum Vanadium steel with a Rockwell hardness of 58-59 for professional-grade edge retention and effortless slicing.
- • **Heritage Craftsmanship Since 1866:** Trusted by celebrity chefs and culinary pros worldwide, Masamoto’s legacy guarantees authentic Japanese quality and performance.

## Overview

The MASAMOTO VG Sujihiki 10.6" slicing knife is a professional-grade Japanese kitchen tool featuring a razor-sharp high carbon stainless steel blade (HRC 58-59) designed for precision slicing of meat and fish. Its full tang POM handle ensures durability and ergonomic comfort, making it a favorite among chefs and enthusiasts seeking authentic craftsmanship from a brand with over 150 years of heritage.

## Description

Online shopping for Kitchen Knives & Accessories from a great selection of Cutlery Sets, Specialty Knives, Sharpeners, Cutting Boards, & more at everyday low prices.

Review: Amazing - I got this for my husband for our anniversary. It is expensive but so worth it . High quality and extremely sharp
Review: Good addition to a kitchen - Excellent knife, sharp just out from a box. Easy to work with.

## Features

- MASAMOTO SOHONTEN SUJIHIKI SLICING KNIFE: Japanese slicer knife called SUJIHIKI.The long, narrow, graceful blade of the Sujihiki is ideal for trimming away sinew and fat from meat, finely slicing brisket or boneless fish, and filleting and skinning fish for sashimi and sushi. The long blade allows the meat or fish to be cut in one single drawing motion, from heel to tip, and it results in very little cellular damage on the cut surface.
- RAZOR SHARP MASAMOTO VG SERIES: Masamoto VG is a professional product line of western-style handle kitchen knives. The blade is made of Masamoto’s Japanese high carbon stainless steel "Hyper Molybdenum Vanadium stainless steel” (HRC. 58-59) and it is also featured of superb cutting performanc from it's shophisiticated thin blade geometry and well-balanced knife structure. You must enjoy authentic Japanese knife.
- FULL TANG BOLSTER COVERED HANDLE: The handle is heavy duty full tang construction with stainless steel bolster, and has fully curved for easy gripping. The black-colored handle is made from Duracon POM and has high durability.
- AUTHENTIC JAPANESE QUALITY KNIFE: The MASAMOTO-SOHONTEN Knife since 1866. With over 150 year’s history and craftsmanship, the “MASAMOTO” brand is a mark of excellence in quality and performance. It is best choice of professional and celebrity chefs and cooking enthusiast.
- PRODUCT INFORMATION - Made in JAPAN / Blade length: 10.5 inches (270 mm) / Blade material: Japanese High Carbon Stainless Steel (Masamoto's Hyper Molybdenum Vanadium) / Handle material: POM Duracon / Hardness Rockwell C scale (HRC): 58-59

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B015LCJGH4 |
| Best Sellers Rank | #232,166 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #26 in Sashimi Knives |
| Blade Color | Silver |
| Blade Edge | Plain |
| Blade Length | 270 Millimeters |
| Blade Material | High Carbon Stainless Steel |
| Brand | MASAMOTO |
| Color | Black |
| Construction Type | Full Tang |
| Customer Reviews | 4.2 4.2 out of 5 stars (39) |
| Date First Available | September 19, 2015 |
| Handle Material | Polyoxymethylene (POM) |
| Is Discontinued By Manufacturer | No |
| Is Dishwasher Safe | No |
| Item Length | 15.3 Inches |
| Item Weight | 12.8 ounces |
| Item model number | VG-270 |
| Manufacturer | MASAMOTO |
| Material | High Carbon Stainless Steel |
| Size | 10.6" |
| UPC | 638361912115 |

## Product Details

- **Blade Edge:** Plain
- **Blade Material:** High Carbon Stainless Steel
- **Brand:** MASAMOTO
- **Color:** Black
- **Handle Material:** Polyoxymethylene (POM)

## Images

![MASAMOTO VG Sujihiki Slicing Knife 10.6" (270mm) Made in JAPAN, Professional Japanese Slicer Knife for Brisket, Meat, Sashimi, Super Sharp Japanese Stainless Steel Blade, Full Tang POM Handle, Black - Image 1](https://m.media-amazon.com/images/I/711PVXctHYL.jpg)

## Questions & Answers

**Q: Is this MASAMTO knife "MASAMOTO SOHONTEN" or "TSUKIJI MASAMOTO"?**
A: This is MASAMOTO SOHONTEN's knife. MASAMOTO is a registered brand of MASAMOTO SOHONTEN based in Azumabashi, Tokyo. Tsukiji Masamoto set up a business independently in 1951, and its products and company organization are completely different.

**Q: Is this knife rustproof?**
A: This MASAMOTO's knives are made of high carbon stainless steel to pursue sharpness. It is resistant to rust, but prolonged exposure to moisture and dirt will cause rust. Please handwash and remove water and dirt after use.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Amazing
*by D***S on April 21, 2024*

I got this for my husband for our anniversary. It is expensive but so worth it . High quality and extremely sharp

### ⭐⭐⭐⭐⭐ Good addition to a kitchen
*by V***M on April 11, 2025*

Excellent knife, sharp just out from a box. Easy to work with.

### ⭐⭐⭐⭐⭐ Worth every penny
*by T***N on December 4, 2024*

It’s expensive but worth it. Got it for my boyfriend who’s a sushi chef, cuts fish very easily and smoothly.

## Frequently Bought Together

- MASAMOTO VG Sujihiki Slicing Knife 10.5" (270mm) Made in JAPAN, Professional Japanese Slicer Knife for Brisket, Meat, Sashimi, Super Sharp Japanese Stainless Steel Blade, Full Tang POM Handle, Black
- MASAMOTO Sujihiki Slicing Knife Sheath 10.5" (270mm) for VG and AT Series, Japanese Slicer Knife Saya with Pin, Wooden Kitchen Knife Protect Cover, Japanese Natural Magnolia Wood, Made in JAPAN

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*Product available on Desertcart Sri Lanka*
*Store origin: LK*
*Last updated: 2026-02-12*