8" Chef's Knife, Made of 67 Layers Damascus w/Octago Indonesian Ebony Handle Professional Japanese Gyuto Knife have Razor Sharp and Superb Edge Retention

5 * , a very good product, good finishing.

One of the best value for money Chef Knife with great Ergonomic design.

The media could not be loaded. I got this as a gift for my husband and he absolutely loves it! I don't prefer the angles on the handle but he finds it perfect for his hand.

So this isn't a bad quality knife. It comes in a beautiful gift-worthy box and would make a good present for any occasion. The knife itself has a beautiful handle, but in all fairness, the handle is very rigid and straight, making indexing not as comfortable. Granted, this is crouching tiger hidden dragon, it's not like you're fighting off an army of ninjas with this.. But it isn't as "natural" feeling in your hand, despite it being beautiful and solid-feeling.The blade itself is very artificial looking, but this isn't really a fault since it is simply how it looks and not a flaw. It has no affected my rating. It doesn't look like some elegant blade made with great care, it looks machine-made with fifty thousand others.However, it comes out of the box very sharp. Exactly what I would expect from a knife in this price-range. It cuts excellently and holds an edge very well. It also resharpens very well. Some knives don't seem to be able to sharpen back into "new" condition sharpness, that is not the case here.Overall, I feel like far more attention was put into the elegant handle and not enough attention was put into the blade. It just doesn't look like the quality is balanced between the two. It's not a bad knife, bit it's definitely not my favorite.

I have many knives for the kitchen, but right out of the box this is now my favorite.

Overall disappointing.

Definitely value for your money, looks amazing and was VERY sharp.

Wonderful knife