Description
- About this item
- Table knife Among the ten knives, this is the one that most closely resembles the traditional Laguiole knife in size and shape. Ideal as a table knife, It is also perfect to cut larger pieces of meat such as roasts or tenderloins. Weight (without sheath): 70-80 g Blade length: 107 mm Material Type: Stainless Steel;Wood Blade Material Type: Stainless Steel
KAIMichel BRAS No. 7 Steak Knife, 4” Handcrafted Table Knife, 3 Layer Stainless Steel Blade, Black Pakkawood Handle, Precision and Sharpness for Professional and Home Chefs
