---
product_id: 2484579
title: "Chef'sChoice KrumKake Maker Features Nonstick Surface and Instant Heat Recovery with Temperature Control and Ready Light To Make 6-Inch Cookies, Ready and Baking Lights With Roller, 1050-Watts, Silver"
brand: "chef's choice"
price: "₨83232"
currency: LKR
in_stock: true
reviews_count: 8
url: https://www.desertcart.lk/products/2484579-chefschoice-krumkake-maker-features-nonstick-surface-and-instant-heat-recovery
store_origin: LK
region: Sri Lanka
---

# 1050W power for rapid heat Instant heat recovery, zero wait Precise temperature control dial Chef'sChoice KrumKake Maker Features Nonstick Surface and Instant Heat Recovery with Temperature Control and Ready Light To Make 6-Inch Cookies, Ready and Baking Lights With Roller, 1050-Watts, Silver

**Brand:** chef's choice
**Price:** ₨83232
**Availability:** ✅ In Stock

## Summary

> 🔥 Elevate your dessert game with instant, flawless krumkakes every time!

## Quick Answers

- **What is this?** Chef'sChoice KrumKake Maker Features Nonstick Surface and Instant Heat Recovery with Temperature Control and Ready Light To Make 6-Inch Cookies, Ready and Baking Lights With Roller, 1050-Watts, Silver by chef's choice
- **How much does it cost?** ₨83232 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.lk](https://www.desertcart.lk/products/2484579-chefschoice-krumkake-maker-features-nonstick-surface-and-instant-heat-recovery)

## Best For

- chef's choice enthusiasts

## Why This Product

- Trusted chef's choice brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Compact & Space-Savvy:** Sleek silver design with upright storage fits seamlessly into any modern kitchen, saving precious counter space.
- • **Flawless Nonstick Surface:** Effortless release every time thanks to premium nonstick coating—clean-up is a breeze, so you can focus on creativity.
- • **Bake Like a Pro in 2 Minutes:** Whip up perfect 6-inch krumkakes with lightning-fast 1050W power and instant heat recovery—no downtime, just deliciousness.
- • **Endless Gourmet Possibilities:** Includes cone roller and authentic Scandinavian recipes—transform your krumkakes into Instagram-worthy treats filled with mousse, cream, or fruit.
- • **Precision Temperature Control:** Dial in your ideal golden-brown shade with an intuitive numbered temperature setting and ready indicator lights.

## Overview

The Chef'sChoice KrumKake Maker is a high-powered 1050-watt appliance featuring instant heat recovery and precise temperature control for consistently perfect 6-inch krumkakes. Its nonstick surface ensures easy release and cleaning, while indicator lights and a compact design make it ideal for modern kitchens. Complete with a cone roller and authentic recipes, it invites you to craft elegant Scandinavian-inspired desserts effortlessly.

## Description

desertcart.com Pour a scoop of batter on the decorative, nonstick surface of this KrumKake maker, close the lid, and in only 60 seconds a perfect crepe-like cake is ready. Roll the warm cake around the included plastic form, and the cake hardens as it cools into a crisp cone. Children love the cones filled with softened ice cream, and adults will go nuts over fillings of chocolate mousse or whipped cream and fruit. Recipes in the instruction booklet offer Norwegian, Swedish, and German variations on krumkakes, so that cooks can choose between thick or delicate cakes. A numbered dial setting on the unit adjusts temperature to allow the cake color to range from golden to dark brown. Red and green lights indicate readiness, and a quick reheat time means 20 or more six-inch cakes can be cooked in a short amount of time. The unit is easily wiped clean, stores upright to save space, and comes with a one-year warranty against defects. --Ann Bieri Product Description The Chef’sChoice KrumKake Express is a complete baking system that includes the cookie maker, a cone rolling form and a selection of favorite Scandinavian and German recipes. This versatile unit features instant temperature recovery so it’s always ready to bake.

Review: Outstanding and worth it! - I've made krumkake with the traditional iron in the past, but recently moved to a house with a glass stop stove and the old iron just couldn't work right without the right kind of heat... I just finished making TWO batches of krumkake, using two different recipes (one recipe is butter based, the other is cream based). The first batch didn't last long enough -- I was having so much fun, I ran out of batter and made some more! This iron is so incredibly easy to use... Krumkake is perfect, both recipes worked wonderfully. How it works: Heat iron for about five minutes until light is green. Wipe small amount of oil on iron. Put tablespoon of batter on iron, close lid. Close latch (latch puts slight pressure on lid for uniform cakes). The light turns to red, then green when it is done in about a minute (depending on how "golden" you like it). There is a small dial with numbers that act as a timer; remember your setting (I started at 3 1/2). When the light is green, open iron, peel off cake, and roll with cone (included with iron). Easy. Recommend putting iron on cookie sheet, as batter may spill out at times. PROS: Incredibly easy to use - the lights, latch, and dial make it almost automatic. Batter doesn't stick to iron. Compact in size Easy to clean CONS: Only one krumkake at a time (which isn't a con if you are baking alone) All in all, an awesome product. I can make these cookies often, easier than a regular sugar cookie, and the settings on the iron make it fool proof. Strongly recommended.
Review: Love This Machine - This Chef'sChoice 839 Krumkake Express is very well-made. The latch snaps shut strongly and snugly but is easy to re-open w one finger, the temperature control is very sensitive so that a small movement up or down on the dial varies the timer for the perfect color you want, and the unit heats up quickly and stays evenly hot. This is my first experience w Krumkake, and I've always wanted to make these myself, as they are delicious! The 839 comes with three recipes: "A Favorite German Recipe," "A Norwegian Favorite" and "A Norwegian Recipe for a Lacy KrumKake." The recipes are quite simple, and took no time at all to blend in my mini-food processor. By my fourth KrumKake attempt, my creations were turning out quite presentably. I also quickly destroyed the evidence of my first mishaps, by eating them before anyone saw. I'm putting the recipes presented (shortened instructions) below, and I have a picture of my first batch for the Lacy KrumKake. I made cones w the provided cone shape, rolls with a Wilton Fondant mini rolling pin, and the bowls by pressing the hot KrumKake very lightly between two small Corelle (glass) bowls. A Favorite German Recipe 2/3 c water 1 c all purpose flour 1/2 stick butter 1 egg 1/2 to 1 teaspoon vanilla 1/2 c granulated sugar (or more) boil water, take off heat and melt butter in it. add sugar and stir to dissolve and let cool. add flour and egg, mix and add vanilla. will make a thin crispy krumkake. A Norwegian Favorite 2/3 stick butter (5 Tbsp) 2/3 c milk 2/3 c sugar 1 c all purpose flour 2 eggs melt butter w/o overheating. mix in sugar, then use power mixer to add 2 eggs till light yellow in color. add milk and flour, blend till smooth. A Norwegian Recipe for a Lacy KrumKake 1 stick butter 1 c all purpose flour 2 Tbsp whipping cream 1 c sugar 1/2 t vanilla 3 large eggs melt butter w/o overheating, mix in sugar. use power mixer to beat in 3 eggs. Add flour slowly to make smooth. whip the cream fully in separate bowl and fold into batter. add vanilla to taste.

## Features

- ALWAYS HOT - Features instant temperature recovery for quick baking and no recovery time between krumkakes
- QUICK AND EASY - Make up to a 6-inch krumkake in two minutes! Nonstick baking surface makes removal easy
- CONSISTENT BAKING - Consistent, even heating bakes each batch just right, and overflow channel allows excess batter to run off
- GET CREATIVE - Krumkakes can be served plain or rolled into cones and filled with flavored whipped cream or other tasty fillings, recipes included
- Features baking and ready indicator light, easy open and close handle, upright compact storage, and 1050 watts of power

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | #184,340 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #314 in Waffle Irons |
| Brand | Chef's Choice |
| Color | Silver |
| Customer Reviews | 4.2 out of 5 stars 951 Reviews |
| Material | Nonstick Coating |
| Product Dimensions | 9.53"D x 9.06"W x 3.27"H |
| Special Feature | Non Stick Coating |
| Wattage | 1050 watts |

## Product Details

- **Special Feature:** Non Stick Coating
- **Color:** Silver
- **Material:** Nonstick Coating
- **Brand:** Chef's Choice
- **Product Dimensions:** 9.53"D x 9.06"W x 3.27"H
- **Wattage:** 1050 watts
- **Item Weight:** 3.8 Pounds
- **Included Components:** Rolling Cone, Care and Use Manual
- **Style:** Nonstick
- **Voltage:** 110 Volts (AC)

## Images

![Chef'sChoice KrumKake Maker Features Nonstick Surface and Instant Heat Recovery with Temperature Control and Ready Light To Make 6-Inch Cookies, Ready and Baking Lights With Roller, 1050-Watts, Silver - Image 1](https://m.media-amazon.com/images/I/81uWySiEwtL.jpg)
![Chef'sChoice KrumKake Maker Features Nonstick Surface and Instant Heat Recovery with Temperature Control and Ready Light To Make 6-Inch Cookies, Ready and Baking Lights With Roller, 1050-Watts, Silver - Image 2](https://m.media-amazon.com/images/I/81etpI7c-vL.jpg)
![Chef'sChoice KrumKake Maker Features Nonstick Surface and Instant Heat Recovery with Temperature Control and Ready Light To Make 6-Inch Cookies, Ready and Baking Lights With Roller, 1050-Watts, Silver - Image 3](https://m.media-amazon.com/images/I/81CAOUlfhrL.jpg)
![Chef'sChoice KrumKake Maker Features Nonstick Surface and Instant Heat Recovery with Temperature Control and Ready Light To Make 6-Inch Cookies, Ready and Baking Lights With Roller, 1050-Watts, Silver - Image 4](https://m.media-amazon.com/images/I/81eW33cQ5qL.jpg)
![Chef'sChoice KrumKake Maker Features Nonstick Surface and Instant Heat Recovery with Temperature Control and Ready Light To Make 6-Inch Cookies, Ready and Baking Lights With Roller, 1050-Watts, Silver - Image 5](https://m.media-amazon.com/images/I/81h4Zm9pMAL.jpg)

## Questions & Answers

**Q: What is difference between the 838 and 839 model?**
A: I only have the 839 (Krumkake Express), but looking at the specifications of the two machines, I imagine the main difference is the pattern that's made on the cone. I use the 839 to make ice cream cones as well. The 839 makes a Scandinavian decorative pattern on the cone but the 838 makes check pattern. Another difference is the dimensions of the roller that comes with the machine. The opening of the finished cone on the 839 (~1") is not as wide as that on the 838 (~2").

**Q: this stuff 110 0r 220 volt product**
A: This is a 110 volt appliance.

**Q: What's the different between 838 vs 839 model?does 838 model make krumkake more crispy and thinner than 839 model?**
A: I don't have 838 so I can't compare.  I use the 839 to make Vietnamese " Banh Kep cuon" and I like it.  The " Banh Kep" are as thin as I want and they are crispy.  I think the Krumkake are thin or not sometimes depend on the dough.

**Q: could it make waffle-ice-cream-cone type of texture? and crepe?**
A: Yes it can.  Just add a little more batter and don't lock the latch.  I have not made the crepe but I have made many of the waffle-ice-cream cones.  Very easy.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Outstanding and worth it!
*by K***E on December 3, 2010*

I've made krumkake with the traditional iron in the past, but recently moved to a house with a glass stop stove and the old iron just couldn't work right without the right kind of heat... I just finished making TWO batches of krumkake, using two different recipes (one recipe is butter based, the other is cream based). The first batch didn't last long enough -- I was having so much fun, I ran out of batter and made some more! This iron is so incredibly easy to use... Krumkake is perfect, both recipes worked wonderfully. How it works: Heat iron for about five minutes until light is green. Wipe small amount of oil on iron. Put tablespoon of batter on iron, close lid. Close latch (latch puts slight pressure on lid for uniform cakes). The light turns to red, then green when it is done in about a minute (depending on how "golden" you like it). There is a small dial with numbers that act as a timer; remember your setting (I started at 3 1/2). When the light is green, open iron, peel off cake, and roll with cone (included with iron). Easy. Recommend putting iron on cookie sheet, as batter may spill out at times. PROS: Incredibly easy to use - the lights, latch, and dial make it almost automatic. Batter doesn't stick to iron. Compact in size Easy to clean CONS: Only one krumkake at a time (which isn't a con if you are baking alone) All in all, an awesome product. I can make these cookies often, easier than a regular sugar cookie, and the settings on the iron make it fool proof. Strongly recommended.

### ⭐⭐⭐⭐⭐ Love This Machine
*by K***C on July 13, 2018*

This Chef'sChoice 839 Krumkake Express is very well-made. The latch snaps shut strongly and snugly but is easy to re-open w one finger, the temperature control is very sensitive so that a small movement up or down on the dial varies the timer for the perfect color you want, and the unit heats up quickly and stays evenly hot. This is my first experience w Krumkake, and I've always wanted to make these myself, as they are delicious! The 839 comes with three recipes: "A Favorite German Recipe," "A Norwegian Favorite" and "A Norwegian Recipe for a Lacy KrumKake." The recipes are quite simple, and took no time at all to blend in my mini-food processor. By my fourth KrumKake attempt, my creations were turning out quite presentably. I also quickly destroyed the evidence of my first mishaps, by eating them before anyone saw. I'm putting the recipes presented (shortened instructions) below, and I have a picture of my first batch for the Lacy KrumKake. I made cones w the provided cone shape, rolls with a Wilton Fondant mini rolling pin, and the bowls by pressing the hot KrumKake very lightly between two small Corelle (glass) bowls. A Favorite German Recipe 2/3 c water 1 c all purpose flour 1/2 stick butter 1 egg 1/2 to 1 teaspoon vanilla 1/2 c granulated sugar (or more) boil water, take off heat and melt butter in it. add sugar and stir to dissolve and let cool. add flour and egg, mix and add vanilla. will make a thin crispy krumkake. A Norwegian Favorite 2/3 stick butter (5 Tbsp) 2/3 c milk 2/3 c sugar 1 c all purpose flour 2 eggs melt butter w/o overheating. mix in sugar, then use power mixer to add 2 eggs till light yellow in color. add milk and flour, blend till smooth. A Norwegian Recipe for a Lacy KrumKake 1 stick butter 1 c all purpose flour 2 Tbsp whipping cream 1 c sugar 1/2 t vanilla 3 large eggs melt butter w/o overheating, mix in sugar. use power mixer to beat in 3 eggs. Add flour slowly to make smooth. whip the cream fully in separate bowl and fold into batter. add vanilla to taste.

### ⭐⭐⭐⭐⭐ Great experience for me.
*by J***E on January 12, 2026*

I had to switch from a stove-top krumkake maker to an electric because we installed an induction stove top. I was nervous, because I’ve only been making krumkake for 2-3 years and I was worried a change would just set me back. The electric iron was so easy compared to the stove-top one. You don’t have to flip anything, and it also cooks more slowly, which means it’s not nearly as intense of a process. It was almost relaxing! It was my first holiday with the electric one, but so far, I’ve made 3 batches and it works really well.

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*Product available on Desertcart Sri Lanka*
*Store origin: LK*
*Last updated: 2026-03-05*