

🍦 Scoop into homemade bliss with zero hassle!
Ice Cream Made Easy by Annette Yates is a top-rated recipe book designed for ice cream machine users, offering straightforward, family-friendly recipes. It ships same day if ordered before noon, comes in mint condition with guaranteed packaging, and includes no-quibble returns, making it a risk-free addition to your kitchen library.
| Best Sellers Rank | #73,661 in Books ( See Top 100 in Books ) #201 in How-to & Home Improvements #208 in Desserts #512 in Main Courses & Side Dishes |
| Customer Reviews | 4.3 out of 5 stars 1,397 Reviews |
M**G
Excellent
Très facile
C**N
ice cream home made
I love this book, its very easy to follow the recipe, My kids love the vanilla ice cream, thanks amazon
K**S
Very Impressive - and English!
A gem of a book. No photos, but the recipes don't need them! Easy to follow and make, all yummy. And using these recipes will activate your creativity - it has mine! One recipe has just three ingredients - custard, yogurt and Amaretti biscuits. Hadn't got the biscuits and so instead used Biscoff. My God, absolutely delicious. Can't recommend the book highly enough. Buy it now!
K**R
So informative
This is a great book with loads of recipes. The best bit is the information. Everything you need to know about making ice cream. I don't need glossy photos as I know what a scoop of ice cream looks like!
M**Z
Clear instructions to make some lovely ice creams
The booklet I received with my ice cream maker has good recipes for vanilla, strawberry, mint & chocolate but I wanted to experiment. This little book has helped me understand which types of cream to use and what fruit, nuts and syrups work. I used the bramble & elderflower recipe to make raspberry & elderflower ice cream and it was amazing. Next I'm going to try the maple & pecan ice cream. There are no pictures, but I really don't need to see what other people made, as I want to achieve the right consistency for me. This little book has encouraged me to experiment and I'm sure I will be able to adapt the recipes - looking forward to trying with pre-prepared custard as some of the recipes specify.
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