The Living Kitchen: Nourishing Whole-Food Recipes for Cancer Treatment and Recovery

What a great combination information resource and cookbook. They are experienced in both nutritional knowledge but also supporting people for over a decade. Lots of great information and customized recipes depending on specific needs, stages, textures, etc. The pics are gorgeous, with them acknowledging that you eat with your eyes first. I have recommended it to others several times already.

A great book for a cancer journey and people that like to cook. Recipes we have tried so far have been delicious, and we willmake them alot! Book would be great for someone going thru chemo,as it breaks recipes down by symptoms you may be having, which allows that person to get the proper nutrients they need when not feeling g so great! But, the recipes are great for anyone wanting to eat a healthier diet

Es un libro muy bueno, practico y didactico. Esta en ingles peroe xplica en sus recetas, por ejemplo si son aptas para cuando tienes nauses, o que te dan extra energia o para cuando quieres algo ligero. Sale no solo el tiempo de preparacion, sino tambien cuanto duran en nevera y cuanto pueden durar congeladas!!! Algo que no he visto en otros libros!

I think I bought this book because of the picture of the Creamy Tomato Soup on the cover. I haven't made that one yet, but those that I have made have been wonderful (Broccoli Coconut Soup, Healthy Ramen,. I really appreciate good photos in a cookbook--they are enticing and informative--and this one does not disappoint. FYI, I eat a plant-based diet, and although this has a handful of recipes that use chicken, fish, eggs, etc., most of them are entirely plant-based (coconut milk in creamed soups). I'm not currently cooking for anyone with a cancer diagnosis, but of course, you don't have to have a diagnosis to appreciate nurturing, delicious food.

I feel very lucky to have found this marvelous book. I underwent a surgery for stage 0 breast cancer; when my diagnosis was later upgraded to breast cancer, I was devastated. Beside the great care that I received from my medical team, this cookbook was the only thing that brought me some peace and hope. I basically changed my diet, as I want to keep all the chances on my side in order to avoid recurrence. I have a smoothie every morning and now, even my husband and kids drink some too. I especially appreciate the list of add-ons for extra boosts like chaga powder. The cookbook provides you with amazing information and delicious recipes for every meal. What I think is most important to highlight is that I found the majority of the ingredients at my regular supermarket and costco. You don’t need to go only to health stores to make these recipes! I hope everyone diagnosed with cancer can have access to this book. Tamara and Sarah, you are definitely changing people’s life. Thank you!