The corrugated cutting edge of this 2 inch diameter stainless steel wheel will make any pastry look as though it has been professionally prepared. Besides making your home-baked pies look fantastic, the rippled pattern also provides an appealing look on lattice-style pastry strips, thin crackers, or pasta for lasagna and ravioli. Perfect for producing turnovers, dumplings, puff pastry items, filled Danish, ravioli etc. The solid plastic handle has finger cradles for a more secure grip while using the tool.
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