Vinod Deluxe Kadhai | Stainless Steel Wok | Tempered Glass Lid | Induction-Friendly| Sandwich Bottom | 20cm Capacity | 2 Liters(2.1 Quarts) |Multi-Use Pot| Suitable For Indian Cooking, Gravy, Stews

I think this wok is designed to cook and carry Indian curry dishes. It is too shallow to be used for my cooking.

It came with a broken handle. I had to return it.

I bought this utensil for small amounts of cooking, frying and warming food. Looked small, compact and efficient; that is where I went wrong...I fell for the looks. The utensil burned my food multiple times, the base it too thin and does not conduct heat evenly. It broke within 3 uses. It is not dishwasher friendly... retains a strange smell and no matter how much you scrub, it is never spotless clean. Do I need to say anything more? Well, I will say it... DO NOT BUY and waste your money. Buy something solid and sturdy that will last longer and provide you nice, hot meals.

1-Only bottom is thick.2-Inside handle joints were very sharp, had to use polish paper to remove the sharp joints.I took this one as it had glass lid & rubber handles & is Made in India.Disappointed with its finishing & only bottom thickness.

I have ordered this in impression that it will be ok to cook vegetable in it but turns out in 5 min it will stick to the bottom and starts burning. The only thing I liked is lid and handle to hold that's it, you can't cook any dry vegetables in it

The attached handles are very flimsy, one came off within 2 months and the other the next month.

Overall a good product