O, The Oprah Magazine Cookbook by The Editors of O Magazine (2008) Hardcover

Excellent thanks

This is a beautifully written and photographed cookbook. All of the recipes are from chefs, some famous in their own right, but all published at some point in Oprah's magazine. There are 290 pages, filled with 175 recipes. The recipes are each represented by the chef's name. They look so good. Please do not read this book while hungry it will drive you to distraction.Oprah gives us her reasons for publishing these recipes in the opening pages. She tells us of her own cooking/baking expertise. She gives us a little insight into the recipes. Of note, many of these recipes have been seen elsewhere in other books, but these chefs give a little different twist. If I could, I would try everyone of these recipes.This cookbook has Colin Cowie talking about appetizers and salads. And then, that chapter is filled with recipes.Next, comes cocktails & beverages, such as lemon thyme martinis.Soup and sandwichesMeatPoultryFish & seafoodVegetable side dishesPotatoes, pastas and grainsSauces, condiments and dressingsBiscuits, breads, and muffinsDessertsAlso included are suggestions for pairings wines and foods, holidays foods, snacks etc.There is a complete list of contributing chefs.At the beginning of each chapter, a celebrated chef discusses their way of thinking about food, how they cook, and what food means to them. This is a cookbook lover and collector's delight. I would add it to everyone's library.Recommended. prisrob 05-14-14

This book was a gift from my daughter who is 11yrs old.I am very pleased with the book, very easy to follow receipts and lovely pictures.My daughter and son have both used the book with great results I mean if children can use it what more can I say.

One of the best cookery books I have ever purchased.Every recipe I've made has been enjoyable.Lots of unusual ideas.