Italian pine nuts are the ultimate pine nuts. These premium raw pine nuts grown in the wild are revered throughout the world for their taste and texture. These are the pine nuts your grandparents baked with! These pignolias are from the Italian stone pine grown in Leonforte (Enna, Sicily). Pine nuts are perfect for sprinkling on salads, adding to pasta recipes, and blending into pestos. With a mellow rich flavor, pine nuts also are great for baking. These mighty nuts are a good source of protein and provide a These mighty nuts are a good source of protein and provide a source of fiber and iron. Pine nuts are sodium free, cholesterol free, and additive free with no trans fats. source of fiber and iron. Pine nuts are sodium free, cholesterol free, and additive free with no trans fats
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