Cook Smart, Live Smart! 🍳
The Farberware Smart Control Nonstick Frying Pan is an 11.25-inch versatile cookware designed for modern kitchens. It features a tempered glass lid with a steam vent, DiamondMax nonstick technology, durable aluminum construction, stay-cool handles, and is oven safe up to 350°F. Backed by a Limited Lifetime Warranty, this pan promises years of reliable cooking.
L**A
Good pan.
I’ve had this pan a couple of months and it has held up well. The non- stick surface is great and it cleans up easily. It is reasonably light weight considering the size of it.
K**N
I am obsessed with this pan!!!!!!
This pan is amazing! The price is awesome and it’s truly one of the best pans I have ever purchased. Its durable. Can handle high heat. Great for cooking dinner for my family of 5. Buy it!!
F**Z
Easy to clean
Perfect size saucepan. It wipes clean so easily. Nothing sticks to this saucepan. The lid allows for steam to escape without water boiling over. Priced just right.
C**E
6 qt pot
The pot was just delivered. I noticed there is a dent on the pot which you can review in the pictures. There are no cracks in the material due to the dent. I am going to keep the pot, due to no cracks in the material I do not feel the dent will harm the pot. Have not used it yet but the size is exactly what I needed and I like the vented lid. So 4 stars due to dent and the fact I have not used yet so cannot comment on that as of yet.
S**I
Great Pan!
Even heating, easy to clean, glass top w/vent, handles on opposite sides for carrying or giving pan contents a "distributive shake" to spread them in the pan evenly. Its a deep pan. Depth is 3.34in. Can be used for casserole since its deep. Non-stick surface is , well, non-stick - that's all I can say. For nonstick to actually work, your food should make some of its own juices. Pan lets go of contents and the juices with no sticking. Even burned on sauces (in my case Teriyaki sauce) peel off. Mine was pushed off when I placed it under running water. Let me also say that I have not seen an nonstick plan that is completely stick free. A fish filet cooked in the pan - no fat used. began to stick. It was easily removed with a push of a spatula without any or little residue left behind. Impressive! Before use, I washed the pan, let it dry, and then at the first use, I wipe lightly with canola oil, or you can use whatever you want - nor not! I think this is a very good full size pan. Its shape/depth reminds me of a small "wok/frying pan hybrid". Plus, Its got handles that are useful for carrying, and a vented glass top. . I recommend this pan highly - especially if you are a single person like I am, and due to the pandemic, at home cooking, and need a versatile pan such as this. 5 STARS
A**R
Nice pot
Haven't used for chili yet but seems nicely made, heats quickly, easy to clean and the handles do not get too hot to pick it up with.
J**Y
Extra large deep skillet
I love this skillet it’s big enough for large meals and I like the vent on the lid too.
D**Z
Looks great
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A**N
LOVE this pot.
It's lightweight and doesn't burn. I know because I forgot some corn boiling in the pot and the corn burnt, but the pot is as good as new.
T**S
👌
👌
A**
Frying non stick pan
The greatestNon stick.. perfect for everything from burner to ovenEasy grip handlesLove it!!
S**E
Absolutely disappointed
I had high hopes to like this. Because i desperately need a good set of pots n pans. It did work well for 6-7 cooking sessions. But yesterday when i used biggest pot( the first time with the ladle that came with it) it badly scratched its surface. Mind u, i always use a rybber spatula to cook n soft sponge to wash all non stick surfaces. It should have worked fine with a plastic ladle or spatuala but cant understand how it got bruised this bad. The heat distribution is unbalanced too and mostly the food in the middle of the pot tries to stick and rather burn if u dont stir often. Will surely return or throw since cant use a pot that is shedding off.
R**A
Works!
The steam vent is a good to have, as is the small 'cool' handle on the skillet.
Trustpilot
2 months ago
1 month ago