How do you get the stains off the pizza stone?

Stoneware is suppose to 'season' over time. It will darken to a very dark brown, enhancing it's nonstick capabilities & overall performance. You can hurry this along by either baking something very greasy like cookies or just rubbing the surface with some oil & baking empty for awhile on a higher heat. Only clean stones with very hot water and a scraper or stiff plastic spatula by 'pushing' any food off the surface & rinsing. It should be removed pretty easily, especially as it darkens over time. NEVER use soaps unless you want soap flavored food! If something bad gets on your stone, you can rub on a paste of baking soda & water. Or place it in the sink, sprinkle on baking soda & pour some vinegar over it to really get down into the pores. Though these are always advertised for pizza, they are great for anything you want to bake! Your crescent rolls will cook through without overcooking on the bottom!

Whats the size of both stone n peel?

The part of the peel that pizza sits on is 10" x 11 3/4. so you can only make a 10" pizza on the peel.

Do you have a pizza stone a little slimmer than the 15x 12. My grill will hold 15 x 11

Don't know their products. I have seen green eggs at Ace hardware and they have stones of all different sizes for different grills.

what is the material the stone is made of?

It feels like unglazed ceramic tile.

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🍕 Elevate your pizza game with pro-level crust perfection!

PIZZA PEOPLE APPROVED - Backed by real pizza lovers and responsive human customer support.
XL SIZE FOR BIG FLAVOR - Generous 13x13 inch surface fits large pizzas, breads, and calzones with ease.
VERSATILE COOKING POWER - Fits most ovens & grills including Weber, Charbroil, and more for indoor/outdoor use.
BUILT TO LAST NOT CRACK - Premium cordierite stone resists cracking unlike fragile ceramic alternatives.
PERFECTLY CRISPY EVERY TIME - 1.5cm thickness ensures fast, even heat for that ideal crust crunch.

The Hans Grill Pizza Steel PRO is a 13x13 inch, 1.5cm thick cordierite baking stone designed for superior heat retention and durability. Engineered to fit most ovens and grills, it delivers evenly cooked, crispy pizza crusts that rival authentic Italian pizzerias. Its robust construction resists cracking, making it a long-lasting essential for pizza enthusiasts seeking professional results at home or on the BBQ.

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Product dimensions	37.8L x 30W x 0.6Th centimeters
Item weight	5.94 kg
Manufacturer	Hans Grill
Global Trade Identification Number	05060547450206
Size	Square
Color	Black
Item Weight	5.94 Kilograms

Hans Grill Pizza Steel PRO by | XL (1/4 Thick) Square Conductive Metal Baking Sheet for Cooking Pizzas in Oven and BBQ | Bake and Grill Bread and Calzone

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