

first edition of the "Hawaiian Style Musubi Cookbook" (Nov. 2016). A unique collection of over 80 delicious recipes inspired by local island cuisine and tailored to making musubi. It includes many beef, chicken, fish and vegetable varieties. This is Hawaii's first recipe book dedicated to making a variety of rectangular shaped musubi. Written by Ashley Oshiro and Tom Kowach, the inventor of the Ko Craft 9 pc. musubi maker. It is professionally published by Mutual Publishing of Honolulu. This book is sure to delight every cook. Musubi is fast becoming a hot trend and the preferred on-the-go food that is perfect for breakfast, lunch, snack and appetizer. Review: Worth the money - This is a great book on Musubi recipes. Love that the wording is not small and is easy to read. Review: Good ears! - Love this
| Best Sellers Rank | #1,551,297 in Books ( See Top 100 in Books ) #197 in Western U.S. Cooking, Food & Wine |
| Customer Reviews | 4.8 out of 5 stars 76 Reviews |
A**S
Worth the money
This is a great book on Musubi recipes. Love that the wording is not small and is easy to read.
R**L
Good ears!
Love this
D**R
Great
A nice variety of easy to do receipes
P**N
Musubi Cook, Recipe Book
Great book, lots about it to love especially if youโre into Hawaiian or Japanese cuisine.
M**I
Five Stars
Part of my husband's Christmas present. He loves it.
L**R
The To-Go snack when you are in a rush
So many variety can make. Love it!
S**Y
L
Love
A**R
Delivered on time
Great just what Iโve been looking for
I**R
Lots of imaginative musubi presentations
I've enjoyed looking beyond Spam musubi (although it is still a favourite!) and learning how to use a great variety of fillings. There are a few that I'm fairly certain I'll never try but I'm looking forward to trying so many of them. There are very easy to follow instructions for preparing each recipe.
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