Three Squirrels, Dried Whole Ghost Chilies Peppers, Ghost Peppers, More than 1 million SHUs, Hottest Chili, Approx. 60 Pods, 2 oz.

There are less expensive options for these peppers, but pay a few more dollars for faster delivery. I purchased some that were shipped from Thailand and I got impatient, so I ordered these so I could proceed with my recipe. Now that the others arrived, I have a mother lode of peppers. This bag is generous sized and the peppers are nice and spicy. I recommend!

Love these peppers! They literally radiate volcano heat! Used them to infuse a bottle of Wild Turkey Honey whiskey. Only use half a pepper when doing this and then sample every 30-60 minutes to check on the heat level. I infused the entire bottle and take a shot almost every evening before bedtime. It is an old timer's remedy which seems to make a difference for me.

Peppers had no heat or really any flavor at all. I tried using them dry, steeping in water, sitting in oil or cooking in oil, even toasting on the stove first.Would not buy again.

they were not dried properly they became mildewed I tried to use them and found them that way I told a rep about them but with several other problems I'm not sure if I got credit for thm

Watch out buying these peppers. Amazon doesn't allow returns, so if they are bad like the ones I received, you are stuck with them.Although they looked ok, they smelled musty. I cooked some and tasted them and they tasted bad. Going to throw them out, $7 wasted!

I got these to work in Fuchsia Long's (Every Grain of Rice) recipe for Kung Pao portabellos using traditional Chinese ingredients They work a lot better than my mild American chilis. I liked them so much I just used them in my Indian recipe for curried potatoes.

My husband loves these ghost peppers! He adds them to the taste of Asia bowl type soups when he is at work. He said this bag of ghost peppers had a little more of a smoky flavor to them, another brand I bought him had a sweeter flavor.

Superb product. I use these to make homemade hot chili oil. It adds a nice spicy flavor to plain rice, fried rice, and any other Asian dishes. Besides the spiciness added, it also has excellent flavor. Will buy again!