Highly concentrated extracts of herbs and spices to enliven your food and drink. They retain all the natural goodness of the herbs and spices. They make cooking a whole lot convenient that whole or powdered variant on the spice.About the spice Cardamom often referred as the queen of spices with its earthly, warm, fresh and strong fragrance and taste. One of the world most ancient and expensive spices, cardamom is native to the western ghat of the southern India. Often used in Indian curries and sweets, Arabian coffees and Scandinavian deserts, cardamom adds that pungent flavour to almost anything.
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