What is Diatomaceous Earth? The main component of diatomaceous earth is silicon dioxide. This naturally occurring substance is mined from old lake beds. It's composed of diatoms that have fossilized over millennia in old fresh water lake zones. Diatomaceous earth is the fossilized shells of microscopic water-dwelling organisms known as diatoms. Diatoms are one-celled plants (algae or phytoplankton) that are the primary food source for marine life. These plants have been part of the earth's ecology since prehistoric times, yet their species still exists today in both salty and fresh waters all over the world. Diatom Nutri is 89 - 95 percent amorphous silica. As well as being very high in silica percentage it also contains 15 essential trace minerals including phosphorous, selenium, calcium, sodium, potassium, magnesium, copper, zinc and iron. Food grade diatomaceous earth is a natural powder that works in a purely physical/mechanical manner, not "chemical" and thus has no chemical toxicity. Food grade DE has NO odor. Silica alone is in fact crucial to bones, tendons, skin, cartilage and blood vessels. Silica exists in the blood stream and important organs such as the liver, heart, and lungs. Food grade Diatomaceous earth is the only type of DE safe for human consumption. DE is easy to take; simply add it to food or drink and stir well. Because DE won't dissolve, be sure to stir vigorously before consumption. As a detox or anti parasite/fungi protocol we recommend to take DE 30 minutes before having food As you begin to take DE you should start to notice changes within the first few weeks. As the silica works its way into your system you will begin to see your hair, skin, nails, appetite, and metabolism helped along. Take diatomaceous earth on an empty stomach. We recommend starting small and slowly working your way up to a higher dose; begin with a teaspoon added to at least 250ml of liquid. Mix vigorously and drink immediately.
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