🥒 Unlock the ancient art of fermentation with modern flair!
This 1.5L glass fermentation jar features thick, durable glass and a traditional water-seal airlock lid to ensure perfect, contaminant-free fermentation. Designed for small households, it’s ideal for pickles, kimchi, kombucha, and more, combining time-tested craftsmanship with easy maintenance and a 2-year warranty.
| Recommended Uses For Product | Pickles, Kimchi, Sauerkraut, Vegetables, Onions, Garlic, Cucumber, Carrots, Cabbage, Canned Peaches, Jams, Jellies, Tomato Sauces, Wine |
| Special Feature | Pickle Jar Fermentation Jar Crock |
| Container Shape | Cylindrical |
| Is Dishwasher Safe | No |
| Material Type Free | Other Materials Free |
| Item Package Quantity | 1 |
| Item Weight | 60 Grams |
| Product Care Instructions | Hand Wash Only |
| Item Volume | 1.5 Liters |
| Unit Count | 1.0 Count |
| Is Microwaveable | Yes |
| Item Form | Jar |
| Manufacturer | Luodingshi Pengcheng Maoyi Co.,Ltd |
| Size | 1.5L/16x20cm |
| UPC | 758332928881 |
| Closure Type | Flip Top |
| Part Number | HJAR-03 |
| Item Weight | 2.12 ounces |
| Product Dimensions | 6.1 x 6.1 x 9.25 inches |
| Country of Origin | China |
| Item model number | HJAR-03 |
| Number Of Pieces | 1 |
| Special Features | Pickle Jar Fermentation Jar Crock |
| Included Components | glass jar |
| Batteries Required? | No |
| Warranty Description | 2 Years Manufactuer Warranty from the date of purchase |
| Number of Sets | 1 |
S**E
Works
Having fun with it. It's working so far. The lid seal is good
R**Z
Love this!
Worked great for homemade sauerkraut. Looking forward to making kimchi.
B**4
Good small fermenter
Arrived in very safe packaging
K**R
Opening is small on this vessel like a standard pint Mason Jar.
Opening is small on this vessel like a standard pint Mason Jar. It may be hard to get pickled items out after fermentation.
M**A
Buena.
Me gusto mucho, muy practica .
B**B
Really great results - love the water/waterless lid
I got this because I thought it was such a pretty jar, and I ferment all sorts of things. I love it - I made a batch of saur kraut with peppers and kept it on the counter. You just fill your jar, press things down really well and make sure it's all covered with brine. I used a glass weight on top of a large single cabbage leaf just so the kraut stayed below the brine. Once you place the lid on you fill the rim with water to keep out any bacteria. What is nice about this lid is, you can remove it every day or every other day and let out any gases. The water doesn't fall into the jar because of the design.It took 8 days to make the perfect batch and it was so easy!! My only complaint was how difficult it was to get everything out because I press my kraut down pretty tight (which you should). I used some little tongs and a fork, then a spatula at the end to scrape out any residue.I am starting another batch tomorrow. I didn't think to take pictures this time but I will add some when this batch is packed in. It's so pretty while brewing and 100% successful.
G**R
Nice, large pickling jar
This is a great pickling jar. Lots of room.
F**N
Well made jar at a great price.
The media could not be loaded. I was thinking it might be a little larger, but this is still a great volume for pickling and I'm very pleased with it. It does have visible seems in the glass but I don't see that it would cause any problems. It was packed well and shipped on schedule. I may purchase another one as I rather like the idea of separate jars vs one large one.
Trustpilot
2 months ago
3 days ago
