Enhance any dish with this jam's bold acidity and smooth sweetness. Saute or simmer with meats or vegetables, use as a marinade or toss a spoonful in with soups to enliven any flavor profile.
F**A
Tangy and Sweet
I use this on grilled cheese sandwiches and it adds the perfect amount of acid. I like it best with Havarti, but a sharp cheddar also works. I also have been known to put this on a baked potato. I am not sure if there is a culturally correct way to use this, but I find that it is much different than tomato jam that I have encountered in the past. It is delicious, and well worth buying if you are in the market for such an item.
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2 weeks ago
1 month ago
