🔪 Slice Like a Pro, Prep Like a Boss!
The 10-inch BOLEXINO Breaking Knife features a razor-sharp, ultra-thin high-carbon stainless steel blade with Granton dimples to prevent food sticking. Its ergonomic SoftGrip handle offers superior control and safety, making it ideal for precise meat cutting, cartilage breaking, and versatile kitchen tasks. Comes with a protective sheath and is easy to maintain, perfect for professional-quality prep at home.
| ASIN | B0CBB94M5Z |
| Best Sellers Rank | #71,163 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #209 in Chef's Knives |
| Blade Color | Sliver |
| Blade Edge | Hollow |
| Blade Length | 10 Inches |
| Blade Material | High Carbon Stainless Steel |
| Brand | BOLEXINO |
| Color | Black |
| Construction Type | Stamped |
| Customer Reviews | 4.5 4.5 out of 5 stars (330) |
| Date First Available | July 7, 2023 |
| Handle Material | Softgrip, Thermoplastic Elastomers |
| Is Dishwasher Safe | Yes |
| Item Length | 15.5 Inches |
| Item Weight | 6.7 ounces |
| Item model number | 10 inch |
| Manufacturer | BOLEXINO |
| Material | High Carbon Japanese Steel |
| Size | 10" |
A**R
Excellent Kitchen Knife
This knife is very sharp and makes it easy to cut and prepare any type of meats or fish. I only wish I had purchased this years ago.
A**R
Good Stuff
Nice knife for the price.
A**R
Extremely sharp and easy to use.
This is one of the most inexpensive and user friendly blades I've owned. Comes sharp as a razor blade and is very comfortable in the hand. I recommend this for any and everyone who regularly cuts their own cuts of meat and wants their cuts to uniform size. Great blade!
O**L
R
A week later, it showed rust stains. It still has a good edge.
L**B
Works Great
Good breaking knife. Cut up my first chuck roll and it worked flawlessly. Can't imagine butchering without a breaking knife now.
V**N
very good knife
Very nice breaking knife. It will need to have an edge drawn on it after you give it a bath. Use a quality oil stone and you will be very happy with this knife. I have said before, I own 3 Bolexino and I love them all. I love the shape of the handle. The color makes me sad, it is black and doesn't match the boning knife and the butcher knife I own, potatoe, patatoe, am I right. I like haow well it fits in my hand. It makes easy cuts. Very comfortable to use for hrs on end. The knife has the feel of a through blank or full tang knife, but I am not entirely certain about that. Again I like this one too. The price is very nice too!
S**N
Good
Good
S**D
This thing is joke
Only used one day, cut about 20-30 lb. It lost it's sharpness.
R**S
Very sharp and holds its edge extremely well. I deboned half a moose and only had to use a honing stone once. Excellent knife and even better price.
Trustpilot
3 weeks ago
2 weeks ago
