Product Description Yakers find their origin in the hills of the Himalayas. Originally made for human consumption, they are still widely eaten by the Himalayan people and their dogs. Yakers are made from a mix of skimmed Yak and Cow milk. A very small amount of lime juice and salt is added to coagulate (harden) the milk, which is then compressed and smoke dried for 28 days to give them their unique flavour. The YAKERS Himalayan Crunchy Strips are a puffed-up version of the original YAKERS Himalayan Dog Chews. Thin strips with a crunchy texture bursting with flavour. Ingredients Yak and Cow milk (99.9%), Limejuice, salt, Crude protein(59.2%), oils & fats 5.2%, crude fibre 5.9%, crude ash 5.9%, moisture 10% See all Product description
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