Yogurt Maker, Multi Function Automatic Yogurt Maker Machine with Constant Temperature Control & Timer, 34oz Digital Yogurt Makers with Stainless Steel Inner Pot, Natto Maker Rice Wine Maker

I’m so happy with this natto maker I bought on Amazon! This was my very first time making natto, and the machine made the whole process easy and fun. The temperature stayed consistent, and the fermentation turned out beautifully. The natto had a great smell, texture, and the perfect sticky threads!The machine is also compact and quiet, which I really appreciate. I wasn’t sure what to expect, but I’m honestly impressed with how well it worked. I’m excited to keep using it as part of my healthy routine. Highly recommend for beginners or anyone interested in making natto at home!

I tried it to make all three fermentated foods as listed for this unit. All turns out great. Current I use it almost every day. Great product so far.

I have made four batches of yogurt and all have been perfect. I purchased in addition to the yogurt maker a strainer to make Greek type yogurt. My reason for making my own yogurt was to stop throwing away plastic yogurt containers every week. While this has been successful, I have been surprised at how delicious the yogurt I make has been.

Ease of use. Just press a button and go. Keep in mind that the temperature is the same whether you're making yogurt, rice wine, or natto so it doesn't matter whether you press the function for yogurt or for rice wine. I use the rice wine setting for my L. Reuteri yogurt since that function allows the full 36 hours necessary for that yogurts' fermentation.

Very small, which is a mixed blessing. Timer only runs 8-12 hours, so need to reset before it stops for longer time. End product seems so-so.

Its a nice inexpensive machine. The controls are not quite intuitive but easy to figure out after a couple uses. I've Only used it for natto making. After putting in the metal bowl i fill the reservoir with some water to make for better temperature distribution.

If you are making a culture that requires 36 hours and no more than 100 degrees because exceeding it kills the culture, how can you tell in anyway if this unit reaches, maintains or surpasses that temperature? The answer is you CANNOT because it has no temperature setting and even if it did are you confident that reading would be correct? Therefore it is for all intents and purposes useless. The cheap aluminum bowel inside it also doesn't give much confidence. Wasted my first batch of healing yougurt and am now sending it back.

I purchased this yogurt maker because the description stated it had the ability to set various fermentation times for natto, rice wine and yogurt. I like to ferment my yogurt for 36 hours (longer than typical), so this was a big plus. I can set it on rice wine which defaults to 36 hours and with one button push I'm done. I gave it 5 stars for temperature control, but it's actually temperature consistency. It maintains a constant low temperature, which is essential for keeping the culture alive. I checked it several times throughout the cycle and it was always within 1 to 2 degrees of 98, which is perfect for me. However, there isn't any way to change the temperature, so if that's what you are looking for, this is not the product for you. You can only adjust the cycle time through the different pre-sets. If you want complete temperature and time control you might want to go with a different yogurt maker. I would recommend this for ease of use and consistency. It has one large pot with a lid and you can fill the outer chamber with water as well to keep the temperature more consistent.