Description
- Barbecue steak rub
- Contains no preservatives
- Blend of rosemary and three types of pepper: black, green and chipotle
- Sprinkle right before grilling to use as a seasoned salt
- Apply hours ahead, or overnight, to cure flavors into the meat
A steak seasoning should harmonize, not compete, with the meat. Rosemary for fragrance and three types of pepper (black, green, and chipotle) to turn up the heat.
