Bixa Liquid Microbial Rennet for cheese making | Vegetarian | Milk Coagulant | Non GMO | Cuajo Bixa Liquido | Cuajo para queso | 68 Fl oz.

Description

🧀 Unleash Your Inner Cheesemaker!

Bixa Liquid Microbial Rennet is a versatile, vegetarian milk coagulant designed for both home and industrial cheese production. This non-GMO, gluten-free, and cruelty-free product is extracted from a pure strain of Rhizomucor Miehei, ensuring a high-quality cheese-making experience without common allergens. With a dosage of just 6-8 cc for every 200 liters of milk, you can produce an impressive 2,400 lbs of cheese, all while enjoying dedicated customer support.