NOOCH IT Cashew Parmesan Cheese – 4oz | Dairy-Free, Organic, Fair Trade, Non-GMO, Gluten-Free | Plant-Based Cashew Cheese Topping & Parmesan Substitute for Pasta, Pizza & Popcorn

Better product than others I've tried.. Not too cheesy but does have some closeness to an alternative flavoring. Not bad for a cashew based seasoning.

NOOCH IT! Cashew Parmesan is a total game-changer for plant-based eating. The flavor is rich, cheesy, and slightly nutty, making it the perfect topping for pasta, salads, popcorn, or pretty much anything! I’ve even started sprinkling it on avocado toast for a savory kick. What really sets it apart is the quality. The ingredients are clean, fair trade, and sustainably sourced, so I feel good about using it. It’s packed with nutrients like B12, making it a great addition to a vegan diet. The texture is fine and crumbly, just like traditional grated parmesan, but without any dairy. Plus, it’s shelf-stable and lasts a long time. If you’re looking for a healthier, ethical alternative to parmesan, this is it. Highly recommend for vegans, vegetarians, or anyone curious about trying something new!

I bought this for my son who is dairy and gluten free. Very garlicky and cheesy tasting. He said it tasted similar to nutritional yeast but with more garlic. We both really liked it. Would have given it 5 stars but a little pricey for such a small container- although it has a strong flavor so only a small amount is needed.

One of the better vegan cheeses I have found.

Adds a little extra taste to meals

Really does not taste like Parmesan

Hard as it is for me to believe, I like this better than real Parmesan cheese! It has deliciovus flavor and more heft and crunch than the real cheese, making it great on food and just for a snack. I had gotten the bag, but now have the shaker bottle for ease of use which can be refilled from the bag. I love it!!

Sorry maybe I am new to this whole non dairy options but this smelled awful, tastes awful and is not worth it in my opinion.