Description
🔥 Elevate your kitchen game with bold Sichuan vibes!
- BOLD UMAMI POWERHOUSE - Fermented chili & broad bean paste deliver rich, savory depth in every spoonful.
- VERSATILITY UNLEASHED - Perfect for stir-frying, dipping, marinating, and elevating noodles, seafood, and tofu.
- EFFORTLESS CULINARY UPGRADE - Ready-to-use thick sauce blends seamlessly for quick, restaurant-quality meals.
- PANTRY ESSENTIAL FOR FOODIES - A must-have for adventurous cooks craving bold, aromatic, and mildly spicy flavors.
- SICHUAN AUTHENTICITY AT HOME - Recreate iconic dishes like Mapo Tofu and Kung Pao Chicken with genuine regional taste.
This 13 oz Toban Chili Bean Sauce offers a mild yet bold spiciness crafted from fermented chili and broad bean paste. Ideal for stir-frying, noodles, seafood, and classic Sichuan dishes like Mapo Tofu, it’s a versatile, ready-to-use condiment that brings authentic, umami-rich flavor to both traditional and fusion recipes.