









🍜 Elevate your plate with the ultimate zero-calorie noodle hack!
YUHO Shirataki Konjac Noodles are ultra-low-calorie, 100% plant-based noodles made from konjac root fiber. With only 10 calories per 100g and zero fat or sugar, they fit perfectly into keto, vegan, gluten-free, and low-carb diets. Ready in just 3 minutes without cooking, these noodles offer a chewy, authentic Japanese texture that effortlessly adapts to both Asian and Western recipes. BPA-free and allergen-safe, they support weight management by promoting fullness and are ideal for busy professionals seeking healthy, convenient meal solutions.







| ASIN | B07SH5QF9X |
| ASIN | B07SH5QF9X |
| Allergen Information | BPA-Free, Egg Free, Gluten Free |
| Brand | YUHO |
| Cuisine | Asian |
| Customer Reviews | 4.1 4.1 out of 5 stars (8,118) |
| Customer reviews | 4.1 4.1 out of 5 stars (8,118) |
| Date First Available | 31 May 2025 |
| Format | Raw |
| Manufacturer | Hong Kong Sungiven International Food Co., Limited. |
| Manufacturer | Hong Kong Sungiven International Food Co., Limited. |
| Package Information | Box |
| Product Dimensions | 20.32 x 7.11 x 12.7 cm; 1.52 kg |
| Product Dimensions | 20.32 x 7.11 x 12.7 cm; 1.52 kg |
| Product Name | Spaghetti |
| Serving Recommendation | 1 Pouches(6.70 Oz) |
| Units | 53.61 Ounce |
J**I
It’s a good product and it’s a good substitute for carbs but has only 2 grams of carbs instead 50 or 60 . Of course it’s blend but I cooked with garlic, chilli pepper, tumeric and ginger, so it was tasty for me. I ordered it again. Will used as replacement for rice or noodles.
A**E
Ich weis nicht ob es an meinem Geschmackssinn lag oder dass die vorherigen Bewertungen einfach nicht stimmen. Ich hab dies als Reisbeilage zu Hähnchen mit Curry Soße verwendet. Beim ersten bissen dachte ich mir, ist besser als ich erwartet hätte, aber nach für nach hatte ich das Gefühl das ich einfach nur noch auf Gummi rum kaue. Es hieß man muss zum Essen viel trinken, was ich auch gemacht hab, trotzdem hatte ich anschließend Sodbrennen und Schwindelanfälle. Ich hab alles im Nachhinein verworfen.
M**.
I personally love all konjac products. I was more familiar with the noodles but now that I've tried the rice, I'm hooked. Yes, you have to rinse it. I do so by rinsing it with room temp water and then letting it soak in hot water for a few minutes to warm it up. Yes, it is bland. But it also meshes very well with other dishes. So if your main and other side dishes are well seasoned, you're good to go. Only issue i have is the portions are small for the price. It's very pricey if you want to eat this on a regular basis.
D**X
We very like this product. When my wife used it first time she did not boil it 2 minutes but after rinsing put it in a pan and 'fried' it. It came out hard. But when boiled for 2 minutes ,as the instruction said, product is fine. No carbs and alot of fiber. Noodles are small and this is ok.
S**N
You can tell you knows how to cook and who does not based on alot of these comments. The noodles don't have flavour because it adopts whatever flavour you cook with. My advice would be cook high flavoured dishes, Asian dishes go really well, or stews to go with the "rice" variety. I make vermicelli stir-fry with lots of vegetables and air fryer chicken. Soya sauce, ginger, these help with added flavour. There are lots of ideas online. The texture is different but that's because it's NOT real noodles, it's a root vegetable that's in the shape of noodles. I also cook mine longer than recommend. If you are trying to lose weight then it's definitely something that will fill you up with no added calories.
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