Mexican Chocolate, 19 oz
Details
- BrandIbarra
- Caffeine Content DescriptionCaffeine Free
- Item formTablet
- Item weight544 g
- Package informationTablet
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Details
- BrandIbarra
- Caffeine Content DescriptionCaffeine Free
- Item formTablet
Description
🍫 Elevate your cozy moments with the true taste of Mexico!
- CUSTOMIZABLE SWEETNESS - Control your sweetness level naturally—ditch the artificial overload and savor real cinnamon hints.
- AUTHENTIC MEXICAN HERITAGE - Experience the rich, traditional flavor that’s been cherished for generations.
- CLEAN CONSCIOUS INDULGENCE - Fair-trade, GMO-free, and free from high-fructose corn syrup—because quality matters.
- PERFECTLY PORTION CONTROLLED - Individually wrapped tablets make every cup effortlessly fresh and mess-free.
- VERSATILE CULINARY ESSENTIAL - Ideal for decadent hot chocolate or elevating your signature Molé dishes.
Ibarra Mexican Chocolate is a 19 oz package of authentic, individually wrapped chocolate tablets crafted for traditional hot chocolate and Molé recipes. Made with natural ingredients, it’s fair-trade, GMO-free, and free from high-fructose corn syrup, offering a rich, cinnamon-infused flavor without caffeine. Perfect for those seeking a genuine, customizable chocolate experience.
Specifications
| Asin | B003T0ICCG |
| Department | Latin and Mexican Food |
| Is Discontinued By Manufacturer | No |
| Item Model Number | 1001161 |
| Manufacturer | Ibarra |
| Product Dimensions | 10.41 x 9.4 x 8.13 cm; 544.31 g |
Reviews
User
Delicious
Excellent tasting, good texture. We use it to make our own Mole sauce, mmmmm.
User
Pretty good
I'd wanted to try this style of hot chocolate for a while. It was pretty good & the extra effort was worth it to make, but a bit expensive & I'd probably only get it again if I was having a house party & wanted to show off by making "fancy" hot chocolate
User
Great taste
Why did you choose this product over others?:Love this product we have been using it for years it tastes so good
User
A pleasant and unique brew that requires patience. Chocolate and cinnamon, delightful!
I really enjoy this hot chocolate on a cold winter's day, but you have to accept going into it that it isn't something you can rush. You're meant to gradually melt the large puck of solid chocolate in a heavy pan of milk, heating it to just under boiling, while whisking often.Expect it to take about 20 minutes, if you're not making shortcuts.But it's a warm, nice chocolate, rich and spiced lightly with cinnamon, and it smells lovely while making it. My entire family really enjoyed it, and on a cold day, it's a nice excuse to hang around a hot stove for a while.
User
best Mexican chocolate
they delivered as promised, Best Mexican chocolate ever!!!
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