Cakes, Biscuits and Slices (The Australian Women's Weekly: New Essentials)

Easy clear recipes that work .

good book

Lots of new and exciting recipes to try also old faithful ones looking forward to baking both also family looking forward to this aswell.

Just love Women's Weekly recipes anyway, and this does not disappoint. Five different chocolate cakes and some chocolate biscuits too. Where do you see a cake made using poppy seeds? You'll find one here and all the usual types of cakes revamped to make things more interesting and tasty.

I had the Australian books years ago, started baking again, so I ordered these, brilliant just as I remember now I must find the rest

Yet again, another super publication of tried and tested recipes from Australian Women's Weekly. There's something for everyone in this book with great photos and plenty of ideas for fetes, charity bakes or posh afternoon tea with friends. The recipes really work! Highly recommended.

Purchased this together with book on muffins and biscuits, all excellent books, only made the almond and carrot cake and the yoghurt fruit loaf, both delicious, can't wait to try more. Would recommend as all the recipes seem different to our recipe books.

Arrived very quickly and was exactly what I was looking for. These cookbooks are first-class with clear instructions and illustrations. Good for all cooks.

Excellent book for slices and delicious cakes with a difference. Cost only $! but $16 for shipping to Australia. Wont do this again.