KotobukiHigh-Carbon SK-5 Japanese Deba Fish Filleting Knife, 165mm

Description

🎣 Slice Like a Pro with Japanese Precision!

The Kotobuki High-Carbon SK-5 Japanese Deba Fish Filleting Knife features a 165mm blade made from high-carbon SK-5 steel, offering a perfect balance of durability and sharpness. Weighing just 281 grams, this knife is designed for effortless handling, making it an essential tool for any culinary enthusiast looking to elevate their fish filleting skills.