Yes it comes in a 10 ounce plastic bag that you can put in the freezer or refrigerator.

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Erawan Glutinous Rice Flour 16 Ounce

Q: Is this rice flour truly gluten free? (considered less than 20ppm) Wondering if it is made in a shared wheat processing facility or rice only.

The rice does not grow with gluten in it. However, if it wasn’t made in a totally gluten-free environment, a celiac or otherwise highly-sensitive allergic person could have a bad reaction. The brand in a white box that says Mochiko, from the USA, is made in a rice-only factory. Also, Bob’s Red Mill has Sweet White Rice flour Actually certified gluten free. Both those options are not as powdery as this brand. Bob’s is coarsest (because it’s stone ground), but not a lot. This product in the plastic bag is incredibly fine powder.

Q: Is there a difference between rice flour and rice powder?

yes they are different. Rice powder is more coarse than rice flour. Powder won't dissolve well in water like flour. You can make your own rice powder by grinding toasted long grain rice in a blender or a coffer grinder.

Q: What is the difference between this one (green color packaging) and the red one? ..Is the flour inside the packages different??

This is sticky rice/“sticky” rice/mochi rice flour, aka Mochiko. It’s very powdery, not like some other more granular brands. The red package is standard/hard rice flour. It’s not as sticky and is used in totally different recipes.

Product ID: 508684885

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Details

Brand
Erawan
Item weight
1 Pounds
Allergen information
Milk
Specialty
Vegetarian
Diet type
Vegetarian

🌾Extra fine traditional water-milled flour

🍡Perfect for authentic mochi & sticky rice cakes

🇹🇭Sourced from premium Thai glutinous rice

Frequently Bought Together

Glutinous Rice Flour 16 Ounce Erawan

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Description

🍡 Elevate your kitchen game with the secret to perfect mochi every time!

PREMIUM THAI ORIGIN - Crafted from Thailand’s finest glutinous rice for superior quality and flavor.
AUTHENTIC ASIAN CULINARY STAPLE - Unlock endless recipes from mochi to sticky rice desserts loved worldwide.
VERSATILE VEGETARIAN FRIENDLY - Ideal for baking, cooking, and vegan-friendly creations.
CONSISTENT QUALITY IN EVERY PACK - Precisely measured 16 oz for perfect portioning and reliable results.
TRADITIONALLY MILLED FOR ULTRA FINE TEXTURE - Experience the silky smoothness only a water mill can deliver.

Erawan Glutinous Rice Flour is a finely ground, traditionally water-milled flour sourced from premium Thai glutinous rice. Essential for authentic Asian desserts like mochi, it delivers a moist, sticky texture thanks to its high waxy starch content. Packaged in a convenient 16-ounce size, this vegetarian-friendly flour is perfect for professional and home chefs aiming to craft irresistible sticky rice treats.

Specifications

Package Dimensions	19 x 18.49 x 3.81 cm; 453.59 g
Allergen Information	Milk
Units	473.18 millilitre
Serving Recommendation	1/4 cup (30g) per serving
Brand	Erawan
Format	Finely Ground
Special Feature	Vegetarian

Have a Question? See What Others Asked

Is this rice flour truly gluten free? (considered less than 20ppm) Wondering if it is made in a shared wheat processing facility or rice only.

$6.98 for one bag?

Is there a difference between rice flour and rice powder?

What is the difference between this one (green color packaging) and the red one? ..Is the flour inside the packages different??

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